A REVIEW OF BROOKLYN STEAKHOUSE

and roasted shallots. It doesn’t feel like get the job done to consume it, and I have the flawlessly contrasted texture I look for in Each individual bite. — Pelin Keskin, Eater online video associate producerI must profess that i'm not one particular to order a massive hunk of beef any where. I dislike the famous, significant primary rib at Sm